[佳琲部ぼん] drip bag coffee 4 styles

Ethiopia Yirgacheffe Gersay Wash

Jasmine-like aroma, refreshing and bright acidity and a beautiful aftertaste. Even lightly roasted, you can enjoy the mellow taste and gorgeous feeling of mocha.

Aroma ★★★ Concentration ★★ Bitterness ★ Sourness ★★

Mexico Nuu Itee

Using Indonesian Mandheling premium coffee beans, medium roasting is adopted. The high-quality beans are roasted over a slow fire to bring out a soft aroma and vanilla-like sweetness, but it feels refreshing and not greasy on the tip of the tongue. A well-balanced, easy-drinking bean.

Aroma ★★★ Sourness ★ Bitterness ★★ Concentration ★★★★

Mocha Blend

With Ethiopian light roasted beans as the base, Tanzanian and Mexican beans are added for balance, exuding the refreshing sweetness and gorgeous aroma of citrus and white grapes.

Aroma★★ Concentration★★ Bitterness★★ Sourness★★

COLOMBIA popayan SUP

Medium dark roast. Washable. Roasted beans from the Popayan region deep in the mountains of Cauca department in southern Colombia. The sweetness is reminiscent of soft, bright citrus. The balance between bitterness and fruitiness makes this coffee delicious even when served cold.